 | American Society of Mechanical Engineers - Mechanical engineering - 1884 - 486 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...be noted, the time being recorded at the instant of firiug the first of each new portion. At the same time the amount of water fed into the boiler should... | |
 | Engineering - 1885 - 566 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the some time the amount of water fed into the boiler... | |
 | American Society of Mechanical Engineers - Mechanical engineering - 1885 - 984 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's inn, and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the same time the amount of water fed into the boiler... | |
 | Robert Henry Thurston - Steam-boilers - 1888 - 710 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the same time the amount of water fed into the boiler... | |
 | Robert Wilson - Steam-boilers - 1889 - 492 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...noted, the time being recorded at the instant of firing each new portion. It is desirable that at the same time the amount of water fed into the boiler should... | |
 | Robert Wilson - Steam-boilers - 1889 - 490 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...noted, the time being recorded at the instant of firing each new portion. It is desirable that at the same time the amount of water fed into the boiler should... | |
 | Robert Henry Thurston - Steam-boilers - 1890 - 704 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the same time the amount of water fed into the boiler... | |
 | Robert Henry Thurston - Indicators for steam-engines - 1890 - 546 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the same time the amount of water fed into the boiler... | |
 | Rolla Clinton Carpenter - Building materials - 1892 - 830 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the same time the amount of water fed into the boiler... | |
 | Park Benjamin - Machinery - 1892 - 962 pages
...delivered to the firemen in equal portions, each sufficient for about one hour's riiu^ and a fresh portion should not be delivered until the previous one has...the time being recorded at the instant of firing the first of each new portion. It is desirable that at the ваше time the amount oí water fed into... | |
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The coal should be weighed and delivered to the firemen in equal portions, each sufficient for about one hour's run, and a fresh portion should not be delivered until the previous one has all been fired. The time required to consume each portion should... 
