The Yearbook of the Scientific and Learned Societies of Great Britain and Ireland

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C.Griffin, 1900 - Great Britain
 

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Page 292 - Agricultural Superintendent to the Royal Dublin Society. With Appendix on Preserved Foods by CA MITCHELL, BA, F.LC.
Page 292 - Illustrations. 255. net. OILS, FATS, BUTTERS, AND WAXES : THEIR PREPARATION AND PROPERTIES, AND MANUFACTURE THEREFROM OF CANDLES, SOAPS, AND OTHER PRODUCTS. BY CR ALDER WRIGHT, D.Sc., FRS, Late Lecturer on Chemistry, St. Mary's Hospital Medical School ; Examiner in "Soap" to the City and Guilds of London Institute.
Page vi - Copies of the FIRST ISSUE, giving an Account of the History, Organization, and Conditions of Membership of the various Societies, and forming the groundwork of the Series, may still be had, price 7/6. Also Copies of the Issues following.
Page vi - It goes almost without saying that a Handbook of this subject will be in time one of the most generally useful works for the library or the desk.
Page 7 - This Laboratory was founded by Dr. Ludwig Mond, FRS, as a Memorial of Davy and Faraday, for the purpose of promoting, by original research, the development and extension of Chemical and Physical Science. The...
Page 292 - Practical Sanitation : A Handbook for Sanitary Inspectors and others interested in Sanitation.

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